
Today, I am sharing a very easy and quick dinner recipe. I normally use the oven toaster for this. I like my baked salmon very simple with just sprinkle of my favorite spices, himalayan salt and top with some honey garlic barbecue sauce or mayonnaise. For barbecue sauce, I used Diana sauce.
Ingredients:
- Slices of Salmon (about 2-3 inches thick a slice)
- 2 tbsp Olive Oil
- Dried Parsley
- Dried Oregano
- Dried Basil
- Black Pepper
- Chili Flakes
- Himalayan Salt
- Honey Garlic Barbecue Sauce or Mayonnaise
Preparations:
- Spray the baking tray with cooking oil spray
- Arrange salmon slices
- Brush salmon with olive oil
- Sprinkle spices and salt to taste
- Bake at 350F for about 20 minutes
- Remove from oven and top with barbecue sauce
- Bake for another 5 minutes
- Serve with brown rice and steamed veggies or salad
Enjoy!!!